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Cargill Internship Presentation

October 2, 2019 @ 12:00 pm - 4:00 pm

Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience. We have 155,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.

Kevin Watts from Cargill will give a presentation on a Biotechnology R&D Internship at noon on October 2, and internship discussions will take place in the afternoon. Information on internship in Biotechnology R&D can be found here. Pizza lunch, RSVP to Cheri Stephens (cheri.stephens@wisc.edu) for headcount.

Details

Date:
October 2, 2019
Time:
12:00 pm - 4:00 pm

Venue

179 Biochemistry Laboratories
433 Babcock Drive
Madison, 53706 United States